How it works
Participants pay a one-time fee at the time of registration and pick up produce on campus once a week for eight weeks. Typically, participants receive a 50/50 split of fruits and vegetables. Produce is bundled together for convenient pickup each week. Although the Redbird Fresh Market was designed for students, faculty and staff are also welcome to particpate.
Cost
$64.00 for eight weeks (only $8.00 per week!)
One shopping bag is filled with approximately 8-10 produce items each week. Since the Redbird Fresh Market buys produce in bulk, the cost is very low for participants.
Registration closes September 20, 2024
Distribution
Bags are available for pickup every Friday on the second floor of the Bone Student Center, across from Qdoba. Pickup times on Fridays are between 11:00 am – 4:00 pm
Fall pick-up dates:
- Friday, October 4, 2024
- Friday, October 11, 2024
- Friday, October 18, 2024
- Friday, October 25, 2024
- Friday, November 1, 2024
- Friday, November 8, 2024
- Friday, November 15, 2024
- Friday, December 6, 2024
Always wash your produce before consuming. Follow these simple steps from the FDA to be sure your produce is clean to eat.
*Participants must pick up by 4:00 on Friday. Any bags not picked up by 4:00 will be donated to the School St. Food Pantry.